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Marine Collagen
$44.00
$37.40
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Wild-Caught Fish Collagen with Wholefood Vitamin C and Botanicals
We didn’t just want a collagen, we wanted the best collagen. After years of research, we found it: a cold-water wild fish collagen that delivers unmatched purity, effectiveness, and sustainability.
This formula features sustainably sourced collagen from wild-caught North Atlantic whitefish, blended with wholefood vitamin C from acerola cherry and clinically supportive botanicals. It delivers a refreshing, tart taste with no added flavorings and absolutely no fishy aftertaste.
Each serving provides 8 grams of collagen peptides with superior absorption and a full spectrum of collagen types for total body support.
Why Our Marine Collagen Is Different
Wild-Caught and Sustainably Sourced
Our collagen comes from cold-water North Atlantic whitefish, known for having the lowest environmental impact of all 148 animal-derived proteins analyzed. Unlike farmed fish or bovine sources, it is free from antibiotics, hormones, and common contaminants.
Our collagen comes from cold-water North Atlantic whitefish, known for having the lowest environmental impact of all 148 animal-derived proteins analyzed. Unlike farmed fish or bovine sources, it is free from antibiotics, hormones, and common contaminants.
Optimized for Bioavailability
This collagen is double-hydrolyzed through a multi-stage enzymatic process, resulting in a low molecular weight of just 1.75 kilodaltons. That is less than half the size of many farmed fish and bovine collagens, which often range between 2 to 6 kilodaltons. Smaller peptides mean faster absorption and greater efficacy.
This collagen is double-hydrolyzed through a multi-stage enzymatic process, resulting in a low molecular weight of just 1.75 kilodaltons. That is less than half the size of many farmed fish and bovine collagens, which often range between 2 to 6 kilodaltons. Smaller peptides mean faster absorption and greater efficacy.
Full-Spectrum Collagen Support
Includes all four key types of collagen: Type I, II, III, and IV. This offers comprehensive support for skin elasticity, joint comfort, bone density, and muscle recovery. Bovine collagens only provide Types I and III.
Includes all four key types of collagen: Type I, II, III, and IV. This offers comprehensive support for skin elasticity, joint comfort, bone density, and muscle recovery. Bovine collagens only provide Types I and III.
Verified Purity and Quality
- Certified OU Kosher, IFANCA Halal, and Non-GMO
- Organic compliant and produced in a fish-only facility to avoid allergen cross-contamination
- Meets or exceeds USP, EP, and JP purity standards for food, nutraceutical, and pharmaceutical applications
- Tested to have the lowest heavy metals among all fish collagen sources we sampled
Clinically Supported Benefits
Each 1.5 tablespoon serving provides 8 grams of wild fish collagen peptides
- Promotes skin hydration, elasticity, and appearance
- Supports joint comfort and mobility
- Enhances bone strength and density in at-risk populations
- Aids in faster muscle recovery and lean muscle development when combined with resistance training
- Encourages faster wound healing and tissue repair
- Strengthens immune function by supporting gut lining integrity and reducing oxidative stress
Clinical studies have shown results at doses as low as 2.5 grams when paired with synergistic compounds like MSM, and up to 15 grams per day for muscle health improvements.
Whole-Plant Synergy: Supporting Botanicals
We paired our collagen peptides with targeted botanicals chosen to enhance collagen absorption, utilization, and tissue health.
Acerola Cherry (Wholefood Vitamin C)
Provides the essential cofactor for collagen synthesis. Vitamin C also supports collagen stability, improves peptide utilization, and offers powerful antioxidant protection to reduce tissue damage.
Provides the essential cofactor for collagen synthesis. Vitamin C also supports collagen stability, improves peptide utilization, and offers powerful antioxidant protection to reduce tissue damage.
Sea Buckthorn Berry
A rich source of omega-7 fatty acids, vitamins C and E, and antioxidants. Shown to promote skin hydration, support collagen formation, and contribute to joint and immune health.
A rich source of omega-7 fatty acids, vitamins C and E, and antioxidants. Shown to promote skin hydration, support collagen formation, and contribute to joint and immune health.
Eucommia Bark
A traditional tonic herb used to support collagen synthesis and connective tissue strength. May also benefit muscle recovery, skeletal integrity, and immune resilience.
A traditional tonic herb used to support collagen synthesis and connective tissue strength. May also benefit muscle recovery, skeletal integrity, and immune resilience.
Ginger Root
Contains natural anti-inflammatory compounds such as gingerol. May help reduce joint stiffness, muscle soreness, and collagen degradation. Also supports healthy circulation and immune function.
Contains natural anti-inflammatory compounds such as gingerol. May help reduce joint stiffness, muscle soreness, and collagen degradation. Also supports healthy circulation and immune function.
Usage
Add 1.5 tablespoons to any beverage, hot or cold. Stir, blend, or shake until fully dissolved. Enjoy once or twice daily for best results.
Ingredients
North-Atlantic Wild-Caught Fish Collagen Peptides, Freeze-dried Acerola Cherry juice*, Sea Buckthorn berry juice*, Lemon juice*, Eucommia Bark extract, Beet Root juice*, Monk Fruit extract, Ginger Root extract*. *Organic
Supplies 8g fish collagen peptides per 1.5Tb serving.